The Chili Cook-off Contest Update

For the second year in a row there will be a savory Chili Cook-off contest at this year's 6th Vermont Pumpkin Chuckin' Festival, Sunday, September 28th, 2014, at Stoweflake Mountain Resort, Stowe, VT.

Deb Papineau, is the owner Deb's Place in Morrisville. And she has graciously agreed to run the Chili Cook-off this year. Deb was the winner of last year's competition, but will not be competing this year. So the competition will be wide open to anyone with a great chili recipe and and a dream.

To register, or for more information, email DebPapineauat deb@debsplaceinfo.com.

Time: The Chili competitors have to be ready to start serving their chili at 12:15 pm. So please plan accordingly.
Chili Cook-off Rules (updated 9/12/14):

1. Contact Deb Papineau via email to register or ask questions: email: deb@debsplaceinfo.com
2. Each competitor must supply 2 gallons of chili to be judged by the people.
3. Entry is free for the competitor and up to 4 of his team to the competition and festival. Any more than 5 in a team will be charged $5 to get into the festival.
4. Electricity will be provided. Tents will be provided. Portable burners are allowed.
5. Event goes on rain or shine, so come prepared with a canopy.
6. Seating: Not provided, bring your own, if desired.
7. The Chili cook-off competitors have to be ready to start serving their chili at 12:15 pm.
8. Bowls, spoons and samplers will be provided.